Customized View

Build Your List

Browse Talent

Chef Ray Garcia Booking Agency Profile

Book Chef Ray Garcia for your next corporate event, function, or private party.
Nationally renowned chef and entrepreneur, Chef Ray Garcia, was recently named Esquire Magazine's Chef of the Year". A Los Angeles native, Garcia's culinary work is inspired by the city's rich culture, Southern California's produce, and his classic training. He serves bright, bold, and ingredient-driven Mexican-American food to customers at his restaurants Broken Spanish and BS Taqueria. Chef Ray is celebrated for his environmental values and his commitment to responsible farming and food production. He received the StarChefs Rising Star Award for Sustainability and the title of King of Porc at Cochon 555, an event celebrating the heritage breed pig. Garcia's restaurant Broken Spanish has been honored with numerous awards and named among the Best New Restaurants of the Year by Esquire, USA Today, LA Weekly, Los Angeles Times and Los Angeles Magazine. The acclaim that BS Taqueria receives highlights Chef Ray's contribution to flourishing dining scene in L.A..

How to hire Chef Ray Garcia for an event

Learn how to hire Chef Ray Garcia or research availability and pricing for booking Chef Ray Garcia to work a corporate event, fundraiser, private party, social media campaign, fair or festival, tradeshow or conference, endorsement project, or book Chef Ray Garcia to speak, please submit this form to our agency:

Frequently Asked Questions about booking Chef Ray Garcia.

Chef Ray Garcia's current work schedule and location in relation to your event's type, date, budget, and locality will play a primary factor in the acceptance of an offer.
CTI can give you exact pricing once we submit your event details to Chef Ray Garcia. How much Chef Ray Garcia does cost to do an event depends on many variables and the fees we show is based on a range derived from our past experience with booking. Popularity, career stage, and current demand can cause an increase or decrease in pricing. The final fee may be more than what is shown, but you should at least have a budget within that range for Chef Ray Garcia to consider an appearance, performance or speaking engagement.
CTI can not give out direct contact information for the agent or manager of Chef Ray Garcia. If you want to send them a message, a gift, or request a free appearance or donation of time, then we will not pass along such material or communications to any of our contacts.
There is low probability for Chef Ray Garcia to work a gig for anything substantially less than the published price range. We will negotiate with Chef Ray Garcia on your behalf, but if your funding is not in place then it will more difficult to book Chef Ray Garcia, because they get many offers to work events that are at or above asking price. It is also important to consider Chef Ray Garcia's travel costs, as they may require an entourage of staff and equipment. If your budget does not factor that in, then there is no benefit for them to want to be hired. We do not personally speak for Chef Ray Garcia, but in our experience in booking talent for over 25 years, this is generally the outcome of inadequate funding.
Speaking Topic
City-Los Angeles/Anaheim, Age Group-18 To 30's, Age Group-30's-50's, Mexican, Chefs, Environment, Male
Bookmark and Share

Chef Ray Garcia Booking Agent Information